King Fish (Surmai)
9Kingfish, is a highly valued seafood in Pakistan known for its rich, buttery flavor. Commonly called Surmai, it’s also known in some areas as Kar-gan or Gore, especially in coastal communities like Karachi.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Red Snapper (Kanalcha)
The real Red Snapper is Kanalcha (Lutjanus campechanus), a vibrant, reddish-pink fish known for its firm, meaty texture. In Pakistan, however, Heera is mistakenly referred to as Red Snapper. Heera is actually the Golden Snapper (Lutjanus johnii), which is lighter in color with a golden or yellowish hue. Kanalcha is cheaper than Heera, yet many sellers market Kanalcha under the name of Heera to fetch a higher price. Kanalcha offers a robust, mildly sweet flavor, perfect for grilling, baking, or pan-frying, whereas Heera (Golden Snapper) has a more delicate taste with a slightly different texture.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Lemon Sole (Sole)
The Lemon Sole (Sole) is a prized flatfish known for its sweet, mild flavor and tender, flaky texture. Typically boneless when filleted, it is sourced from the cold waters of the North Atlantic, ensuring freshness and quality. Its versatile nature makes it ideal for pan-frying, grilling, or baking, pairing beautifully with light seasonings like lemon and butter.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Croaker (Mushka)
Croaker, locally known as Mushka, is a popular fish in Pakistan, especially in Karachi and Balochistan. We offer it in various cuts, including whole, gutted, headless, sliced, and boneless, to suit your culinary needs.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Indian Salmon (Rawans)
The Indian Salmon (Rawans) is a premium fish that is known for its tender, boneless fillets, making it an excellent choice for those looking for hassle-free seafood. This fish typically weighs between 0.5 kg and 5 kg, and when processed, it yields thick and sizeable fillets with minimal bones. The flesh of the Indian Salmon is firm, making it ideal for grilling, barbecuing, or even frying. Additionally, it has a high boneless recovery rate, making it a great option for those who prefer boneless seafood.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Tuna (Dawan)
Tuna, locally known as Dawan, is a popular choice in Pakistan, especially in Karachi and Balochistan. Its meaty texture and mild flavor make it ideal for grilling, pan-searing, or enjoying raw in sushi and sashimi.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
White Pomfret (Safaid Paplet)
White Pomfret, known locally as Safaid Paplet, is a top favorite in Pakistani homes, especially loved for its mild, non-fishy taste and tender, delicate texture.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Bengal Corvina (Goli Mushka)
The Bengal Corvina, locally known as Goli Mushka, is a prized fish found in Pakistan's coastal waters. Its firm texture and rich flavor make it ideal for a variety of cooking styles, including grilling, frying, and curries. Known for its nutritional benefits,
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Bhetki (Daangri)
The Bhetki, also known as Barramundi or Asian Sea Bass, is a premium fish widely appreciated for its delicate, mild flavor and large, firm flakes. Known in Pakistan as Daangri.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
White Barracuda (Safaid Kund)
Locally known as Safaid Kund, White Barracuda is a popular seafood choice, especially in Karachi. Appreciated for its firm texture and mild, slightly sweet flavor
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Grouper (Ghissar)
Grouper, also known locally as Ghissar or Hamour, is a prized fish with a mild and delicate flavor that is favored for various culinary dishes. This fish is popular in both local and international cuisines, especially in the Gulf and Middle Eastern regions.
Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Halibut (Hajjam)
Halibut (Hajjam) is a highly sought-after flatfish known for its lean, firm texture and mild, slightly sweet flavor. Often found in colder coastal waters, Halibut offers large, flaky fillets that are perfect for grilling, baking, or pan-searing. It’s a rich source of lean protein and omega-3 fatty acids.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.