Sea Fish
Buy Fresh Small Prawns (Jheenga) Online in Karachi
Buy fresh small prawns (Jheenga) online in Karachi, Lahore, Islamabad & across Pakistan with reliable seafood home delivery. At Gwadar Seafood, our prawns are sourced fresh, hygienically handled, and delivered without chemical treatment or long-term freezing.
Introduction
Small prawns, locally known as Jheenga, Kidi or Pattas, are widely used in Pakistani cooking due to their tender texture and mild, slightly sweet flavor. Their small size makes them ideal for curries, biryani, fried snacks, and everyday meals.
They cook quickly and absorb spices easily, making them a reliable choice for both traditional and modern recipes.
Why Buy Prawns from Gwadar Seafood
- Fresh (no chemicals)
- Same-day processing
- Karachi-based sourcing
- Custom cuts
Sourcing & Freshness
- Sourced from coastal waters of the Arabian Sea
- Supplied fresh through local fisheries
- Hygienically handled and cleaned
- Delivered fresh for best taste and texture
Size & Quantity Per Kg
| Size Category | Pieces per Kg |
|---|---|
| Small Prawns | 100–120 pcs |
Ideal for recipes requiring small, bite-sized seafood portions. Not sure which prawn size to choose? View our complete Prawn Size Guide to compare small, medium, large, jumbo, and tiger prawns based on pieces per kg and best cooking use
Cutting & Peeling Options (Approximate Yield)
| Form | Approx Yield | Best Use |
|---|---|---|
| Whole | ~100% | Traditional cooking |
| Head-Off | ~70% | Quick preparation |
| Tail-On | ~50% | Frying / grilling |
| Fully Peeled | ~45% | Curry / biryani / mixes |
Flavor & Texture
- Mild, slightly sweet taste
- Tender with a firm bite
- Absorbs spices very well
- Quick cooking seafood
Cooking Ideas
- Masala prawn fry
- Prawn curry
- Prawn biryani
- Grilled prawns with lemon
- Stir-fried prawns with spices
How to Select Fresh Prawns
- Slightly translucent with pinkish tone
- Fresh ocean smell (not strong)
- Firm texture, not mushy
- No black spots or discoloration
Storage Tips
- Refrigerate and use within 1–2 days
- Freeze in airtight packaging for longer storage
- Thaw properly before cooking
Ideal Pairings & Seasonings
- Garlic, lemon, green chilies
- Curry leaves, mustard seeds
- Served with rice, naan, or salads
Nutrition Highlights (Approx. per 100g)
| Nutrient | Amount |
|---|---|
| Calories | ~95 kcal |
| Protein | ~19–20 g |
| Total Fat | ~1–1.5 g |
| Carbohydrates | 0 g |
| Sodium | ~110 mg |
| Omega-3 Fatty Acids | ~0.3 g |
| Vitamin B12 | ~1.5–2 µg |
| Calcium | ~50 mg |
| Iron | ~1.5 mg |
Values are approximate and may vary depending on source and size.
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