Catfish (Khagga)
Catfish (Khagga) is a fatty, ray-finned fish known for its signature whisker-like barbels. Found abundantly in the Arabian Sea, it is popular among roadside vendors for its economical boneless options, such as fillets and fingers. It has a sweet, mild flavor with firm, moist flesh and minimal flaking. Catfish is heart-friendly, improves bone strength, and supports healthy skin and hair.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Mahi Mahi (Amloshk)
Mahi Mahi (locally known as Amloshk) is a prized fish with firm, tender, light-pink flesh and a subtle, slightly sweet flavor. Known for its versatility, Mahi Mahi can be grilled, sautéed, broiled, or used in tempura. Sourced from tropical and subtropical waters, it is celebrated for its high protein content and mild taste, making it a favorite for seafood enthusiasts
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Black Barracuda (Kala Kund)
Black Barracuda is one of the most abundant seafood options that arrive daily at Karachi Fish Harbor. The meat of Black Barracuda is pinkish with subtle grey edges when raw. This fish requires careful handling and proper storage due to its delicate nature. It is most commonly enjoyed when fried and is a favorite at seafood stalls across Pakistan.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Tripletail (Dai)
The Tripletail (Lobotes surinamensis), locally known as "Dai," is a prized tropical fish cherished for its mild, sweet flavor and flaky, firm texture, often likened to grouper or red snapper. Found in warm waters near floating debris. The fish gets its name from its three rounded fins, resembling tails, and is often found in warm, tropical waters.
- Please Note: We always aim to deliver the freshest fresh water fish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: Pricing for fresh water fish is based on their weight before cleaning or cutting. The delivered weight may vary slightly, as the amount of wastage can differ depending on the selected cut.
Seabream (Safaid Dandia)
Seabream, locally known as Safaid Dandia, is a premium fish cherished for its delicate flavor and firm, flaky texture. Found in warm coastal waters. Its versatility shines in grilling, frying, or baking, delivering a rich taste every time.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Goldsilk Bream (Kala Dandia)
Goldsilk Bream, also known as Kala Dandia, is a prized fish in the bream family, renowned for its delicate and sweet flavor. This fish is particularly popular for grilling and frying, often enjoyed whole due to its manageable size. Its pale, silvery skin, combined with a faint dark streak along its scales, adds to its visual appeal on the plate.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Leather Jacket Fish (Irani Paplet)
Leather Jacket, also known as Irani Paplet, is an underrated gem in the seafood world. This fish is prized for its delicate, sweet flesh and minimal bones, making it ideal for a variety of cooking methods. Its mild flavor, often likened to chicken, allows it to absorb a wide range of seasonings and spices, perfect for grilling, frying, or baking. The fish’s tough, leathery skin and distinctive green-grey color with bright orange fins make it easily recognizable.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Mullet Fish (Boi)
Mullet, also known as Boi, is a small fish with a firm texture and mildly sweet flavor. It is widely appreciated for its versatility in cooking, particularly in grilling, frying, and steaming. Due to its delicate size, Mullet is usually served whole, gutted, or headless, as boneless cuts are less common.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Lady Fish (Bhambore)
Lady Fish (Bhambore), also known as Silver Sillago, is a versatile saltwater fish with a delicate flavor. It is particularly well-suited for frying due to its white, flaky meat and small, chewable bones. Typically smaller in size, it is popular in various dishes and provides a satisfying crispy texture when cooked. On average, the fish weighs between 50 to 150 grams.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Javelin Grunter (Dhotar)
Javelin Grunter (Dhotar) is a fish that’s perfect for a variety of cooking methods. It typically ranges from medium to large size, around 500g to 2kg, and has a distinct golden-green color with vertical bars. While it has some bones, it can be found in convenient boneless fillet cuts, making it easy to cook without worrying about bones.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.
Emperor Fish (Mulla)
Emperor Fish, also known as Mulla, is a mild-flavored, firm-textured fish with a distinctive taste. While not as widely known in Pakistan, it is highly popular in the Gulf region, where much of it is exported. This fish is perfect for a variety of cooking methods, including grilling, frying, or baking. With a white flesh that remains firm and juicy when cooked.
- Please Note: We always aim to deliver the freshest seafish available. However, due to market conditions, there may be times when certain varieties are unavailable. If this happens, we will promptly inform you and offer suitable alternatives or arrange a new delivery time that works for you.
- Please Note: The price of seafish is based on its weight before any cleaning or cutting. The final delivered weight may be slightly less than the initial weight due to cleaning and cutting processes, as certain cuts may result in more wastage than others.